TAHINI NO BAKE CARAMEL SLICE

If you like a nutty flavour in treats you’ll love these! They’re such a tasty sweet snack and they take no time to prepare. I make them in less than 30 mins and they are ready to set and eat. They are such an easy option for a mid week snack and perfect on warm days as you can enjoy them cold right from the fridge.


RECIPE

Makes 8 small serves


Base:

1/2 cup tahini

1 tbsp maple syrup

1 tbsp dark brown sugar

1 cup almond meal


Middle:

1/2 cup peanut butter

1 tbsp maple syrup

1 tbsp coconut oil


Top:

Sprinkled pecans 2 tbsp dark chocolate melted


1️ Press into loaf pan and place in the freezer for 5 mins while you prepare the next layer.

2️ Melt the peanut butter and mix together with the maple syrup and coconut oil until smooth. Pour on top of the base layer and smooth it out.

3️ Top with the pecans and return to freezer for 15 mins to harden.

4️ Melt the dark chocolate. Remove slice from freezer and pour chocolate over the top. Return to freezer for another 30 mins to set.


Cut into slices and store in a container in the fridge for 4 to 5 days. Enjoy!


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